UNDP Mongolia Communications Coordinator (1997-1999):David South
I launched this portal in 1997, in the middle of a major economic crisis in Mongolia. This award-winning (winner in 1998 of the People’s Choice WebSite 500 award and the CyberTeddy Top 500 Website award) and pioneering United Nations Mongolia development web portal was singled out by UN headquarters as an example of what a country office website should be like.
At this time, Mongolia was still recovering from the chaotic and turbulent transition from Communism to free markets and democracy begun at the start of the 1990s, called by some “one of the biggest peacetime economic collapses ever” (Mongolia’s Economic Reforms: Background, Content and Prospects, Richard Pomfret, University of Adelaide, 1994). There was a thirst for information: access to the Internet was still limited and access to mobile phones was just the preserve of the rich. As a legacy of the past, information, especially that about the outside world and the country’s true economic and social conditions, was restricted. During the years of Communism, even simple travel from one place to the next was strictly regulated.
While today we can take it for granted that the Internet, and mobile and smart phones, deliver the world’s information in seconds, this just was not the case in the late 1990s in Mongolia.
The UN/UNDP Mongolia development web portal addressed the urgent need to communicate what was happening in the country during a major crisis, and to transparently show what the UN was doing to address the crisis. It made critical data on the country’s development easy to find, and informed the wider world about the country and its people and culture. While the Internet had only just arrived in Mongolia, from the start the UNDP Mongolia Communications Office was experimenting with this powerful new technology to reach a global audience. This included Mongolia’s first web magazine, Ger (launched in 1998).After the http://www.un-mongolia.mn website launched in 1997, a media campaign began to inform readers of its presence. This ad appeared regularly in magazines, newsletters and newspapers.
Ger Magazine was launched on September 9, 1998 (Ger is the Mongolian word for both the traditional tent dwelling and home). The theme of youth in the transition was explored by a combined team of Mongolian and foreign journalists. The Ger Magazine project had basically three goals: first, raise the quality of journalism in the country, secondly, introduce the country to a wider global audience and, thirdly, by being the country’s first online magazine, prove the Internet was an effective way to communicate.
Issue 1 of the magazine investigated what life was like for youth during the transition years (post-1989). Stories tackled the struggle to find work in the free market, the booming pop music scene and how it is leading the way in business entrepreneurship, reproductive health, the basics on Mongolian culture, and vox pop views from Mongolian youth.Issue 2 of the magazine investigated modern life in Mongolia during transition. The team of journalists were hitting their stride by this issue. Stories probed the proliferation of bars and the problem of alcoholism, corrupt banking practices and the loss of savings, how the young were the country’s leading entrepreneurs, Mongolia’s meat and milk diet, “girl power” and the strong role played by women, the burgeoning new media, the rise and rise of Buddhism, and Mongolia’s dynamic fashion designers (this article inspired foreign fashion designers to embrace the Mongolian ‘look’ in the next season’s designs).
The UN/UNDP Mongolia homepage quickly became the top resource for development news on Mongolia in the late 1990s.“A UN System site. A very nice, complete, professional site. Lots of information, easily accessible and well laid out. The information is comprehensive and up-to-date. This is a model of what a UNDP CO web site should be.”
In 2000, the Kiev-based UN Ukraine team had to improve the design and capability of the mission website to handle new content and online services. There was a strong demand for information on country conditions and how to support the UN’s work (for example, on HIV/AIDS). It was a dangerous time to be involved in any online communications and the media and online communicators were routinely threatened with violence and even death.Whilst with a UK-based international development consultancy, I worked on the drafting and online launch in 2000 of the World Bank’s Task Force on Higher Education and Society report, Higher Education in Developing Countries: Peril and Promise. At the time, it was still rare to see reports made user friendly for the world’s web audience. As a survey in 2014 discovered, a shocking third of the Bank’s publications are never downloaded, 40 per cent were downloaded just 100 times, and only 13 per cent were downloaded more than 250 times in their lifetime (The Washington Post).As the Millennium Development Goals (MDGs) were being communicated, the link between the powerful new digital and mobile/information technologies and development goals became explicit in information materials. The cleaner and more modern design introduced with Mongolia’s first human development report in 1997, continued in future publications and online, as can be seen in this screen grab from 2003 and that year’s human development report. The first use of infographics was also introduced in a report on the MDGs for UNDP Mongolia in 2005. Importantly, a country that had been isolated from the non-Communist world for decades, was now routinely using the Internet to tell its stories and post development data.Human Development Infographics: Infographics have proven a useful visual aid for communicating human development concepts. This example was created for a UNDP Mongolia report during missions undertaken in 2005.Five years prior to the MDGs deadline in 2015, the David South Consulting website went live (2010). Featuring a new branding and design, it signaled a new design phase more comfortable with developments in social media and online and mobile content sharing. Designed by Solveig Rolfsdottir, one of Iceland’s top graphic designers and illustrators, the website’s design was intentially made compatible with the new global magazine, Southern Innovator (also designed by Solveig Rolfsdottir).The online story archive for Southern Innovator was launched by the United Nations Office for South-South Cooperation (UNOSSC) in 2011. Organized by theme, the stories were cited in blogs, books and reports around the world.The new template for the United Nations e-newsletter Development Challenges, South-South Solutions was launched in 2011 and designed by Solveig Rolfsdottir. It included a QR code for mobile and smartphone users to connect to the Southern Innovator website.In 2016 the mobile-friendly version of the David South Consulting website was launched.
A small sample by theme of stories previously published in the UNOSSC (United Nations Office for South-South Cooperation) e-newsletter Development Challenges, South-South Solutions. It was published from 2006 to 2014.
Carbon Credits Can Benefit African Farmers Thanks to New System Development Challenges: The global carbon credit trading schemes emanating from the Kyoto Protocol are now creating a multi-billion dollar market – the European carbon market was worth €14.6 billion in 2006 – and represents one of the fastest growing business opportunities in the world. Being green has finally come of age. Yet all the benefits of this are largely bypassing Africa despite more than 70 percent of the continent’s inhabitants earning a living off the land.
Securing Land Rights for the Poor Now Reaping Rewards Development Challenges: The hotly debated issue of land rights for the poor has never been more relevant. There is mounting evidence that access to land rights can catapult the poor out of poverty and spur growth for the economy. Experience in India and China is now showing the economic power unleashed when the poor gain full legal rights over their land.
Trade to Benefit the Poor Up in 2006 and to Grow in 2007 Development Challenges:The global fair trade market – in which goods and services are traded under the Fairtrade logo, guaranteeing a minimum fair price to producers experienced unprecedented growth in 2006. In the UK alone, 2006 sales totalled £290 million – a jump of 46 percent from 2005. The Fairtrade Foundation predicts sales will reach UK £300 million in 2007.
Bio-ethanol From Sturdy and Once-Unwanted Indian Plant Development Challenges:With awareness of global warming at an all-time high – and governments seeking real-world solutions to solve this enormous problem – bioethanol fuel has risen up the agenda as a replacement for conventional fuel sources. At present, most bioethanol fuel is produced from either corn or sugar but a less known plant jatropha could be the real solution. Brazil has been a pioneer in producing bioethanol fuel from sugar, while the United States has focused on its substantial corn crop as a source, and both contribute more than half the world’s supply.
Afrocoffee: Blending Good Design and Coffee Development Challenges: The importance of good design and a strong brand in the success of a business cannot be emphasised enough. That extra effort and thought can take a business from local success to regional and even global success. As consultants KPMG make clear, “For many businesses, the strength of their brands is a key driver of profitability and cash flow “. Yet the majority of small businesses fail to think about their brand values or how design will improve their product or service.
Cooking up a Recipe to End Poverty Development Challenges: Like music, food has a powerful ability to jump across cultural and regional barriers and unite people in the sheer pleasure of the meal. Tapping the rich vein of regional culinary heritages is also a great way to make money. Promoting local recipes and foods has other benefits: as the global obesity (or globesity as WHO calls it) epidemic reaches into the urban areas of cities in the developing world, anything that pulls people away from fast food and high-fat foods is a good thing. Doctors have found home cooking keeps people thin and is better for them.
Dabbawallahs Use Web and Text to Make Lunch on Time Development Challenges:The developing world’s rapidly growing cities are bringing with them whole new ways of living and working. One rapidly expanding category of citizen is the office worker. A symbol of growing prosperity, the office worker also tends to be a time-poor person who often must commute large distances between home and workplace.
Putting Worms to Work Development Challenges: Overuse of pesticides is now acknowledged as one of the gravest mistakes of the Green Revolution, launched in the 1970s to dramatically increase food production in the developing world. Pesticides have polluted the environment, poisoned fertile soil, contaminated ground water and damaged human health.
Innovative Stoves to Help the PoorDevelopment Challenges: Half of the world’s population cook with a fuel-burning stove, and this figure rises to 80 per cent of households in rural areas in developing countries. Typical fuels burned include wood, coal, crop leftovers and animal dung. The indoor pollution from smoke and carbon monoxide is a top health hazard in the developing world, ranking just behind dirty water, poor sanitation and malnutrition. The World Health Organization (WHO) estimates that 1.6 million people die each year as a result of toxic indoor air.
Insects Can Help in a Food CrisisDevelopment Challenges: For many years it was a given that the world’s problem was not a lack of food, but that it was unfairly shared. But as the switch to biofuels gathers pace, farmland is being diverted away from growing food for people, to food for fuel. On top of this, growing prosperity in many countries in the South has boosted demand for better quality food, including grain-devouring meat diets – it takes 10 kilograms of grain to get one kilogram of meat from a cow. The crisis has deeply alarmed the UN’s World Food Programme and the World Bank. In the economic battle for food, the poor are the most vulnerable.
Agricultural Waste Generating ElectricityDevelopment Challenges: Agriculture around the world produces a great deal of waste as a by-product. It can be animal faeces, or the discarded plant husks thrown away when rice, grains or maize are harvested. When this waste meets the urgent need for electricity, something special can happen.
Connoisseur Chocolate from the South Gets a Higher PriceDevelopment Challenges: Like coffee beans, cocoa beans are grown around the world and are a major commodity, highly prized in wealthy countries. West Africa accounts for 70 percent of the world’s output, with the rest grown either in Indonesia and Brazil (20 percent), or on a smaller scale in countries across the South, from Belize to Madagascar.
Urban Farming to Tackle Global Food Crisis Development Challenges: The world’s population is becoming more urban by the day. By 2030, some five billion people around the world will live in cities. This year is the tipping point: urban dwellers (3.3 billion people) now outnumber rural residents for the first time (UNFPA’s State of the World Population 2007 Report).
Small-scale Farmers Can Fight Malaria BattleDevelopment Challenges: Malaria is one of Africa’s biggest killers. Each year globally 300 to 500 million people are infected, and around 1 million die from the disease (theglobalfund). Ninety percent of malaria deaths occur in sub-Saharan Africa – mostly to children under the age of five. The disease costs African countries US$12 billion a year in lost gross domestic product.
Milk Co-operatives Help Hungry Haiti Development Challenges: The global food crisis has hit the impoverished Caribbean country of Haiti especially hard. Already suffering from decades of food crises brought on by the collapse of domestic farming, the country has become notorious for its people being reduced to eating cakes made of mud to stave off hunger pains. It is the poorest country of Latin America and the Caribbean and one of the poorest in the world.
Urban Farmers Gain from Waste Water Development Challenges: The global food crisis continues to fuel food price inflation and send many into hunger and despair. Around the world, solutions are being sought to the urgent need for more food and cheaper food. U.N. Secretary General Ban Ki-moon has called for food production to increase 50 percent by 2030 just to meet rising demand – and right now there are 862 million people undernourished (FAO).
Farmers Weather Fertilizer Crisis by Going OrganicDevelopment Challenges: Around the world, large-scale agriculture relies on the use of chemical fertilizers. But increasing expense and decreasing supply of fertilizer is driving up the cost of food, and in turn contributing to the overall food crisis.
Picking Money from the Baobab TreeDevelopment Challenges: The fruit of the highly revered African baobab tree is being seen as a great new opportunity for the poor, after a recent decision by the European Commission to allow its importation. According to one study, gathering the fruit has the potential to earn an extra US $1 billion a year for Africa, and bring work and income to 2.5 million households, most of them African bush dwellers (Britain’s Natural Resources Institute).
Rats a Solution in Food Crisis Development Challenges: The global food crisis continues to fuel food price inflation and send many into hunger and despair. Around the world, solutions are being sought to the urgent need for more and cheaper food. Right now there are 862 million undernourished people around the world (FAO), and U.N. Secretary General Ban Ki-moon has called for food production to increase 50 percent by 2030 just to meet rising demand.
Model Indian Villages to Keep Rural Relevant Development Challenges:The world’s rush to urban centres is the great challenge of the 21st century. In 2007, the world became a majority urban place. The consequences of this shift can be seen in the blight of urban poverty, with its slums and squalor, environmental degradation, and rising social tensions. But there are people working on keeping rural areas relevant and pleasant places to live. These rural advocates see a vibrant countryside as part of the solution to the world’s plethora of crises.
Brazil Preserves Family Farms and Keeps Food Local and Healthy Development Challenges: Today’s global food crisis sparked by a toxic mix of events – high oil and commodity prices, food scarcity, growing populations, and environmental catastrophes – has woken many up to the urgent need to secure food supplies and help those who grow the world’s food. More and more countries are turning to local and small farms – or family farms – to offer food security when times get rough.
Afghanistan’s Juicy Solution to Drug TradeDevelopment Challenges:Afghanistan is the world’s largest source of the illegal drugs opium and heroin (International Narcotics Control Board), both of which are derived from the bright-red flower, the poppy (http://en.wikipedia.org/wiki/Poppy).The country produced 8,200 tons of heroin in 2007, up 34 percent from the previous year.The negative consequences of the flourishing drug trade are numerous: it is destabilizing Afghanistan’s neighbours and undermining political and legal institutions, addiction rates are soaring, and addicts are spreading HIV/AIDS.
Camel Ice Cream Delivering Desert Dessert Development Challenges: The global food crisis is forcing people around the world to think differently about how food is produced and what new products can boost the incomes of farmers. U.N. Secretary General Ban Ki-moon has called for food production to increase 50 percent by 2030 just to meet rising demand – and right now there are 862 million people worldwide who are undernourished (FAO). The world’s over 19.4 million camels (FAO, 2003) are now being tapped for their highly nutritious, healing and tasty milk.
Rainforest Gum Gets Global MarketDevelopment Challenges: Mexico is home to the second largest rainforest in the Americas after the Amazon jungle. But the country’s forests face serious threats from logging, cattle ranching and agriculture. As much as 80 percent of Mexico’s original forests have already been lost. A group of Mexican farmers is now using sophisticated product marketing to preserve their income, and the 1.3 million hectares of rainforest as well.
Cleaner Stoves To Reduce Global WarmingDevelopment Challenges: The use of polluting fuel-burning stoves by half the world’s population – including 80 percent of rural households – is a documented contributor to a host of health problems. Poor households not only have to contend with the ill health effects of dirty water and poor sanitation, the fumes from burning dung, wood, coal or crop leftovers lead to the deaths of more than 1.6 million people a year from breathing toxic indoor air (WHO).
SOS Shops Keep Food Affordable for Poor, UnemployedDevelopment Challenges: As the global downturn bears down on country after country, governments around the world are introducing austerity measures to try to keep their economies going. Many countries are now facing financial crisis and the need for loans and support from the International Monetary Fund (IMF). Formerly comfortable people are going from regular employment to unemployment or erratic employment, and growing numbers of people are finding it hard even to afford basics such as food.
Successful Fuel-Efficient Cookers Show the WayDevelopment Challenges: Kenyan entrepreneur has cooked up a fuel-efficient stove and oven that uses less of a precious national resource: wood from trees. Most African households using fuel-burning stoves either cannot afford clean-burning fuels like natural gas or electric stoves, or do not have access to them. They are stuck having to burn wood or other materials like animal dung – collectively called biomass – on open fires.
Southern Drink Challenges Corporate DominanceDevelopment Challenges: Across the global South, its thirsty people have long been a target market for Northern drinks companies. The ubiquity of the American soft drink Coca Cola, or even its rival Pepsi Cola, is testimony to that. Even the most remote village on the impoverished island of Haiti can offer an ice-cold Coke.
Protecting Threatened Fruits and Nuts in Central AsiaDevelopment Challenges: Between 94,000 and 144,000 plant species — a quarter to a half of the world’s total — could die out in the coming years, according to an estimate by Scientific American (2002). Among them are vital food crops, threatened by a world in which climate change is causing more weather turbulence and diseases and viruses can spread rapidly and destroy crops.
Avoiding Wasting Food and Human Potential with ICTsDevelopment Challenges: Creative use of information technology in the South is helping to address two very different kinds of waste – of food and of human and community potential.
Growing a Southern Brand to Global Success: The Olam StoryDevelopment Challenges: Most people haven’t heard of Olam International, but they know the brands they work for and they more than likely eat their produce. The story of Olam (www.olamonline.com) – a global food supply company in ‘agri-products’ that got its start in Nigeria – shows how a Southern brand can grow and go global, and overcome the difficulties of cross-border trade.
New Appetite for Nutritious Traditional VegetablesDevelopment Challenges: Throughout the history of farming, around 7,000 species of plants have been domesticated. Yet everyday diets only draw on 30 percent of these plants and even this number has been going down as more people consume mass-market foods (FAO).
Brewing Prosperity Creates Good JobsDevelopment Challenges: In the Democratic Republic of Congo – home to the world’s largest United Nations peacekeeping mission and decades of bloody civil war – a brewery has not only survived, it has thrived to become a popular brand throughout central Africa. By being a success, the Brasimba brewery has brought prosperity and high-quality jobs to Congo’s second largest city, Lubumbashi (http://en.wikipedia.org/wiki/Lubumbashi), and proven that a modern business can do well there despite the obstacles.
Cool Food for the PoorDevelopment Challenges: A whole wave of high-tech, innovative products are now being developed and marketed for the world’s poor. These products are designed to raise the quality of life of poor people and treat them as a market with real needs, rather than a mass of people to be ignored.
A Local Drink Beats Global CompetitionDevelopment Challenges: For many decades, strong American and multinational food brands have penetrated markets in the South. This is a global business success story for those companies, but the downside has been the marginalizing of local alternatives. This not only reduces wealth-creating opportunities for local entrepreneurs, but also leads to products like sugary soda pops (http://tinyurl.com/yzwal98) pushing aside healthier, local alternatives like tea.
The Battle for India’s Coffee Drinkers in Buzzing EconomyDevelopment Challenges: A showdown in India over coffee is creating new opportunities. It is also demonstrating how the country is changing, with rising incomes in some places and great disparities in others.
West African Chocolate Success StoryDevelopment Challenges: A Ghanaian chocolate company has become a big success in the United Kingdom and shown how it is possible to develop and market a high-quality product grown in West Africa. While the chocolate bars are manufactured in the Netherlands, the cooperative that owns the company initiated the push into producing a mass-market chocolate brand – and shares in the profits.
Açaí Berry Brazil’s Boon Development Challenges: A formerly obscure berry from the Amazon rainforest in Brazil has become a global marketing success. The açaí berry – a dark, small fruit similar in appearance to blueberries – has surged in popularity around the world and brought newfound prosperity to poor communities.
Woman Wants African Farming to be CoolDevelopment Challenges: Can farming be cool? Especially on a continent where it has long been associated with hardship and poverty, can agriculture be attractive to a young generation looking for big opportunities? A young woman in Nigeria thinks so and is on a mission to show farming is a great way to get ahead in modern Africa. And she hopes more people attracted to farming will boost the continent’s food security and reduce costly imports.
Kenyan Products a Global Success StoryDevelopment Challenges: The East African nation of Kenya has become synonymous with high-quality agricultural products, and offers lessons for other countries across the South. The country has been able to combine innovation in new technologies (it is a pioneer in mobile phone applications like m-banking), with quality control for its products like the Coffee Kenya Brand logo (http://www.coffeeboardkenya.org) and ease of access to information on Kenyan products and resources via the internet – crucial to drumming up international business – like the SME Toolkit Kenya (http://kenya.smetoolkit.org/kenya/en).
Rwandan Coffee Brand BoostDevelopment Challenges: A successful Rwandan company is using coffee shops to promote the nation’s high-quality coffee brands at home and abroad. Started by two Rwandan entrepreneurs three years ago, Bourbon Coffee (http://www.bourboncoffeeusa.com/) now has three shops in the country’s capital, Kigali, and a savvily positioned shop in Washington DC.
Brazil’s Agriculture Success Teaches South How to GrowDevelopment Challenges: Inflation, environmental stresses and population and economic growth are testing the world’s food supply systems. There is a strong need to boost yields and improve the quality of food. Between now and 2050 the world’s population will rise from 7 billion to 9 billion. Urban populations will probably double and incomes will rise. City dwellers tend to eat more meat and this will boost demand.
Palestinian Olive Oil’s Peaceful ProsperityDevelopment Challenges: The economic devastation of the conflict between Israel and the Palestinians (http://en.wikipedia.org/wiki/Palestine) has brought much hardship to the Palestinian people. The United Nations under the UNRWA mission has been working to lesson the hardship for over 60 years (http://www.unrwa.org). But there is only so much it can do.
South African Wine Industry Uncorks Opportunities Development Challenges: Wine-making is one of South Africa’s oldest industries and plays a key part in the country’s economy. And now both wine making and production are being transformed and creating new economic opportunities. Once seen only as the preserve of the country’s white minority population, wine is slowly becoming a black thing too.
Mongolian Enterprises Target Healthy Urban Lifestyles Development Challenges: In the Northeast Asian nation of Mongolia – landlocked between Russia and China – the traditional diet is based on the nomadic ways of its herders. Rich in meat and milk products, it is a diet that has evolved from the need to survive in a harsh climate doing hard physical labour – winter temperatures can drop below minus 50 degrees Celsius.
Food Diplomacy Next Front for South’s NationsDevelopment Challenges: The meal is a universal bonding ritual, a time for families or friends to socialize and catch up on the day’s activities. Food has the ability to transcend cultures and societies when humour, the arts, and diplomacy cannot. A person may know nothing about a particular country or culture, but they know what their appetite and palate likes.
Food Inflation: Ways to Fight ItDevelopment Challenges: Food inflation has taken off at the beginning of 2011. As the global economic crisis enters its next phase, both developed and developing countries are experiencing inflation. There are many factors fuelling the rise in prices – inefficient distribution and storage systems, lack of investment in agriculture, devaluing currencies, high demand, natural and man-made disasters, use of food products like corn to make biofuels – but there are also ways to counter the effects of food inflation that have been tried and tested across the South.
China’s Booming Wine Market Can Boost SouthDevelopment Challenges: A great South-South opportunity has emerged with the recent boom in wine drinking in China and the pursuit of quality tastes. Matching high-quality wine producers from the global South – including South Africa, Chile, Morocco, and Lebanon – with China’s thirsty wine drinkers could deliver a major income boost.
Indonesian Food Company Helps Itself by Making Farmers More Efficient Development Challenges: The current global economic crisis is taking place at the same time as a global food crisis. Food inflation took off at the beginning of 2011. This is having a devastating affect on countries dependent on food imports and experiencing decreasing domestic production capabilities. The least developed countries (LDCs) saw food imports rise from US $9 billion in 2002, to US $23 billion by 2008 (UNCTAD), prompting Supachai Panitchpakdi, secretary general of UNCTAD, to say “the import dependence has become quite devastating.”
Civet Cat Coffee Brews Filipino OpportunityDevelopment Challenges: In the Philippines, one animal’s call of nature has become a business opportunity.The civet cat, a member of the mongoose family, ingests the fruit of coffee plants, and expels the beans. This has created an unexpected by-product – a prized beverage for the world’s savvy coffee drinkers seeking the next taste sensation. The partially digested coffee beans are gathered from the faeces of the cat and used to make a much-coveted, smooth-flavoured cup of coffee.
Brazilian Restaurant Serves Amazonian TreatsDevelopment Challenges: The vast Amazon rainforest has inspired a cuisine pioneer in Brazil. Combining the sensual pleasures of fine dining and the joy of tasting new flavours with a pursuit of sustainable and profitable local farming, a chef is inventing a new Brazilian cuisine and showing the way to create sustainable incomes.
Pulque: Aztec Drink Ferments New EconomyDevelopment Challenges:Reviving traditional foods and drinks can be an income-boosting source of new economic activity. Many cultures can benefit from looking again at their rich traditions to find new ways to increase enterprise. This can be difficult at first. Big global brands have many initial advantages: they are backed by wealthy and experienced international companies and can deploy aggressive marketing and distribution power to get products into the hands of consumers. The power of Coca Cola to reach all corners of the earth is legendary.
Cheap Farming Kit Hopes to Help More Become FarmersDevelopment Challenges: Food security is key to economic growth and human development. A secure and affordable food supply means people can meet their nutrition needs and direct their resources to improving other aspects of their lives, such as housing, clothing, health services or education.
“Pocket-Friendly” Solution to Help Farmers Go OrganicDevelopment Challenges: Interest in organic food and farming is high, and organics have become a growing global industry. The worldwide market for organic food grew by more than 25 per cent between 2008 and 2011, to US $63 billion, according to pro-organic group the Soil Association. That is an impressive accomplishment given the backdrop of the global economic crisis, and evidence that people value quality food, even in tough times.
“ChatGPT is an artificial-intelligence chatbot developed by OpenAI and launched in November 2022. It is built on top of OpenAI’s GPT-3.5 and GPT-4 families of large language models and has been fine-tuned using both supervised and reinforcement learning techniques” (Wikipedia).
UN Bribery and Money Laundering Networks
Since 2015 a number of bribery and money laundering networks were identified by the U.S. Department of Justice operating at the United Nations, resulting in arrests and criminal trials. In one case, an appeal reached the U.S. Supreme Court. Here is what ChatGPT has to say about convicted bad actors in these networks.
On the Patrick Ho network:
“Title: The Patrick Ho Bribery Network at the United Nations: An In-depth Analysis
Introduction:
The Patrick Ho bribery network at the United Nations (UN) represents a complex web of corruption and illicit activities that operated within the realm of international diplomacy. Led by Patrick Ho, a former Hong Kong government official and the head of a prominent non-profit organization, the network aimed to influence UN officials and advance the interests of specific individuals and entities. This essay delves into the inner workings of the network and provides an ordered list of key actors involved.
I. Background of Patrick Ho and the Bribery Network:
Patrick Ho, the former Secretary for Home Affairs of Hong Kong, rose to prominence as the Deputy Chairman and Secretary-General of the China Energy Fund Committee (CEFC), a non-profit organization with strong ties to the Chinese government. The CEFC presented itself as a platform for international cooperation and development but, in reality, served as a conduit for Patrick Ho’s corrupt activities.
II. The Modus Operandi of the Bribery Network:
The Patrick Ho bribery network employed various tactics to achieve its objectives. These tactics typically involved bribery, money laundering, and the provision of illicit financial benefits to UN officials and other influential individuals. The following steps outline the modus operandi:
Identification of Targets: The network strategically targeted UN officials who held significant decision-making power or influence over key issues. This included officials from countries of interest to the network’s objectives.
Establishing Relationships: Through intermediaries and personal connections, the network established relationships with the targeted UN officials. These relationships often involved exploiting personal or professional vulnerabilities, such as financial difficulties or the promise of career advancement.
Offering Bribes and Illicit Financial Benefits: The network would offer bribes, kickbacks, or other illicit financial benefits to the targeted UN officials. These benefits could include cash payments, luxury goods, travel expenses, or even shares in lucrative business ventures.
Influencing Decision-making: Once the network successfully established a relationship with a UN official, it would seek to influence the official’s decision-making processes. This could involve swaying votes, advocating for specific policies, or providing confidential information to advance the network’s interests.
Concealing Illicit Transactions: The bribery network employed sophisticated money laundering techniques to conceal the illicit origins and transfers of funds. These techniques included the use of shell companies, offshore bank accounts, and complex financial transactions across multiple jurisdictions.
III. Key Bad Actors in the Patrick Ho Bribery Network:
Patrick Ho: As the mastermind behind the network, Patrick Ho orchestrated its operations and served as the primary point of contact for UN officials. He utilized his position at the CEFC and his personal connections to facilitate bribery and exert influence within the UN system.
CEFC China Energy Company Limited: The CEFC, under Patrick Ho’s leadership, played a central role in funding the network’s activities. The company provided financial resources and logistical support for bribery schemes, enabling Ho to carry out his illicit operations effectively.
Intermediaries and Facilitators: The network relied on a network of intermediaries and facilitators to establish connections with targeted UN officials. These individuals acted as liaisons, coordinating meetings, arranging payments, and maintaining communication channels between the network and its targets.
Corrupt UN Officials: The bribery network involved several UN officials who willingly participated in illicit activities in exchange for personal gain. These officials abused their positions of trust, compromising the integrity and impartiality of the UN system.
IV. Investigation, Arrest, and Legal Consequences:
In 2017, Patrick Ho was arrested in the United States on charges of bribery and money laundering related to his activities within the UN. Following an extensive investigation, evidence of the network’s operations …”
On the Ng Lap Seng network:
“Title: The Ng Lap Seng Bribery Network at the United Nations: An In-depth Analysis
Introduction:
The Ng Lap Seng bribery network at the United Nations (UN) represents a far-reaching scheme of corruption and illicit activities aimed at influencing UN officials and advancing personal interests. Led by Ng Lap Seng, a wealthy Chinese billionaire and philanthropist, the network operated within the complex realm of international diplomacy. This essay provides a comprehensive examination of the inner workings of the network and presents an ordered list of key actors involved.
I. Background of Ng Lap Seng and the Bribery Network:
Ng Lap Seng, a prominent figure in the business world, amassed significant wealth through his ventures in real estate and international trade. As the Chairman of Sun Kian Ip Group, he sought to leverage his financial resources and influence to advance his personal agenda within the UN.
II. The Modus Operandi of the Bribery Network:
The Ng Lap Seng bribery network employed a range of tactics to achieve its objectives, including bribery, money laundering, and the provision of illicit financial benefits. The following steps outline the modus operandi:
Identifying Targeted UN Officials: The network strategically identified UN officials who held key decision-making positions or had influence over critical matters. These officials were often from countries or departments of interest to the network.
Establishing Relationships and Exploiting Vulnerabilities: Through intermediaries, personal connections, and various social engagements, the network sought to establish relationships with the targeted UN officials. They exploited personal or professional vulnerabilities, such as financial difficulties, to gain their cooperation.
Offering Bribery and Financial Benefits: The network would offer bribes, kickbacks, or other illicit financial benefits to the targeted UN officials. These benefits could range from cash payments, luxury gifts, expensive trips, to investment opportunities in lucrative business ventures.
Influencing Decision-making and Policy: Once a relationship was established, the network sought to influence the decision-making processes and policies within the UN. This involved manipulating votes, advocating for specific agendas, and providing insider information to further their own interests.
Concealing Illicit Transactions: The bribery network employed sophisticated money laundering techniques to conceal the origins and transfers of illicit funds. This included the use of shell companies, offshore bank accounts, complex financial transactions, and networks of intermediaries to obscure the paper trail.
III. Key Bad Actors in the Ng Lap Seng Bribery Network:
Ng Lap Seng: As the mastermind of the bribery network, Ng Lap Seng orchestrated its operations and provided the necessary financial resources. He utilized his wealth, connections, and philanthropic endeavors to establish influence within the UN and carry out his corrupt activities.
Jeff Yin: Jeff Yin, a business associate of Ng Lap Seng, acted as a key facilitator within the network. He helped establish relationships with targeted UN officials, coordinated meetings and payments, and played a crucial role in executing bribery schemes on behalf of Ng Lap Seng.
John Ashe: John Ashe, a former President of the UN General Assembly, played a central role in the bribery network. He accepted bribes from Ng Lap Seng and his associates in exchange for advancing their interests within the UN. Ashe abused his position of power to manipulate decision-making processes and facilitate corruption.
Francis Lorenzo: Francis Lorenzo, the Deputy Permanent Representative of the Dominican Republic to the UN, was another key actor within the network. He acted as an intermediary, facilitating bribes and providing assistance in influencing UN officials. Lorenzo used his diplomatic status to further the network’s agenda.
Sheri Yan: Sheri Yan, the CEO of Global Sustainability Foundation (GSF), played a significant role in the bribery network. GSF acted …”
On New York-based South-South News (funded and founded by Ng Lap Seng):
“Title: The Role of South-South News in Facilitating Ng Lap Seng’s Bribery and Money Laundering Network
Introduction:
South-South News, a news service founded by Ng Lap Seng in 2010, served as a crucial tool in facilitating his bribery and money laundering network within the United Nations (UN) and beyond. This essay explores the ways in which South-South News was utilized to advance Ng Lap Seng’s illicit activities, including bribery schemes and the concealment of funds.
I. Establishing Credibility and Influence:
Ng Lap Seng’s Vision: Ng Lap Seng envisioned South-South News as a platform to promote cooperation and development among countries in the Global South. By presenting it as a reputable news service, he aimed to establish credibility and gain influence within the international community.
Garnering Access to UN Officials: South-South News positioned itself as an organization dedicated to reporting on UN affairs, allowing Ng Lap Seng and his associates to gain proximity to UN officials. They leveraged the news service to foster relationships, identify potential targets, and exploit vulnerabilities for their bribery schemes.
II. Manipulating News Coverage:
Shaping the Narrative: Ng Lap Seng and his network utilized South-South News to shape the narrative surrounding certain issues and individuals within the UN. By controlling the content and tone of news articles, they aimed to influence public opinion and sway decision-making processes in their favor.
Positive Coverage for Targeted Officials: South-South News provided favorable coverage to targeted UN officials who were part of Ng Lap Seng’s bribery network. This positive portrayal aimed to enhance their reputation, deflect suspicion, and maintain their cooperation in furthering Ng Lap Seng’s interests.
III. Channeling Bribery Funds:
Concealing Illicit Transactions: South-South News acted as a conduit for channeling bribery funds and facilitating money laundering activities. Ng Lap Seng and his associates used the news service’s financial infrastructure to transfer funds discreetly and obscure the origins of illicit transactions.
Payments Disguised as Media Services: Bribe payments were often disguised as legitimate media services, such as advertising or sponsorships, provided by South-South News. By issuing invoices and receipts for these services, the network could legitimize the movement of funds and create a semblance of a genuine business transaction.
IV. Expanding the Network’s Reach:
Extending Influence Beyond the UN: South-South News allowed Ng Lap Seng’s bribery network to extend its influence beyond the UN. The news service provided a platform for networking and establishing connections with government officials, business leaders, and influential individuals from various countries, thereby expanding the network’s reach and potential for corruption.
Securing Political Support: Ng Lap Seng strategically utilized South-South News to secure political support for his initiatives. By showcasing favorable coverage and highlighting the accomplishments of politicians sympathetic to his cause, he aimed to garner political backing and protect his network’s operations from scrutiny.
V. Legal Consequences and Exposure:
Arrest and Investigation: Ng Lap Seng’s involvement with South-South News and its role in facilitating corruption came under scrutiny, leading to his arrest in 2015. Authorities launched investigations into the network’s operations, exposing the extent of bribery, money laundering, and illicit activities conducted through the news service.
Legal Accountability: Ng Lap Seng and his associates were prosecuted for their involvement in bribery and money laundering. The exposure of South-South News as a tool for facilitating corruption contributed to the legal consequences faced by the individuals involved in Ng Lap Seng’s network.
Conclusion:
South-South News, founded by Ng Lap Seng, played a pivotal role in facilitating his bribery and money … “
The task is huge: 2.6 billion people, or 41 percent of the world’s population, is without access to basic sanitation. As a result, most have to make do and defecate or urinate wherever they can. In crowded urban areas, the result is an unpleasant source of disease and filth that fouls living spaces and sickens or kills many people.
In Indian cities, between one-quarter and one-half of the population, mostly slum-dwellers, has inadequate or no provision for sanitation.
Many government-built communal toilet blocks are in a sad state. They are overburdened by queues of people that can stretch a mile-long in the mornings. They can also be too expensive for many slum dwellers. Often government-built toilet blocks are in disrepair after just three months, and people return to defecating in the streets.
In 2008, the International Year of Sanitation (http://esa.un.org/iys/), more than 330 million people in India do not have access to proper sanitation facilities. And in the case of the remote town of Musiri in Tamil Nadu state, many residents relieve themselves on river banks, leading to infectious diseases like diarrhoea.
But an ingenious scheme is keeping streets clean and people relieved. Rather than viewing human waste as an expensive problem and annoyance, poor residents are being paid up to a dollar a month to use public toilets. By paying people to use the toilets, the government avoids having to run campaigns to get people to change their habits.
“In fact, many of us started using toilets for urination only after the ecosan (ecological sanitation) toilets were constructed in the area,” S. Rajasekaran, a truck cleaner, to The Times of India.
The urine is being collected to be used as a crop fertilizer by the state’s agricultural university (http://www.tnau.ac.in/ ). About 150 residents use the eco-sanitation toilet daily. It is designed to collect faeces as well: it too is used as fertilizer.
“We’re motivating people to know the value of their urine,” Marathi Subburaman, who came up with the novel idea, told CNN. “The urine that is collected goes into fields for paddy crops, and of course the faeces becomes good compost in a matter of months.”
Subburaman’s non-profit Society for Community Organization and People’s Education (SCOPE) has teamed up with Tamil Nadui Agricultural University and are studying how much urine is needed to fertilize a field.
“Next year, we can install urine banks so we can sell the urine to farmers,” he said.
The locals are given cards and each trip is recorded. At the end of the month, the cards are handed in and the money collected.
The average amount paid out is based on the assumption most people need to go twice a day.
If some get cheeky and try to make more money from pretending they need to go to the toilet, there is a solution: “If they ask to go three, four times a day, then something’s wrong,” Subburaman said. “We ask them to go to a doctor.”
Another successful model is the Indian NGO SPARC (Society for Promotion of Area Resource Centres) (http://www.sparcindia.org/). SPARC is an Indian NGO established in Mumbai in 1984 that began working with women pavement dwellers.
It has been designing and building toilet blocks in Indian cities, bringing access to toilets and washing facilities to hundreds of thousands of poor urban Indians. It has built toilet blocks for 400,000 people in eight Indian cities. It trains community groups to build, manage and maintain the toilet blocks. It has also proven that local groups can take on the management and costs of providing toilet facilities.
Resources
World Toilet Organization: The global non-profit organization committed to improving toilet and sanitation conditions. Website:http://www.worldtoilet.org
World Toilet College: Established in 2005, the World Toilet College (WTC) started as a social enterprise, with the belief that there is a need for an independent world body to ensure the best practices and standards in toilet design, cleanliness, and sanitation technologies are adopted and disseminated through training. Website:http://www.worldtoilet.org/ourwork3.asp
Official website for the 2008 International Year of Sanitation. Website:http://esa.un.org/iys/
Waste has expert knowledge on domestic solid and liquid waste management and sanitation issues. Its website offers a comparison of designs and methods for toilets. Website:http://www.ecosan.nl/page/353
Development Challenges, South-South Solutions was launched as an e-newsletter in 2006 by UNDP’s South-South Cooperation Unit (now the United Nations Office for South-South Cooperation) based in New York, USA. It led on profiling the rise of the global South as an economic powerhouse and was one of the first regular publications to champion the global South’s innovators, entrepreneurs, and pioneers. It tracked the key trends that are now so profoundly reshaping how development is seen and done. This includes the rapid take-up of mobile phones and information technology in the global South (as profiled in the first issue of magazine Southern Innovator), the move to becoming a majority urban world, a growing global innovator culture, and the plethora of solutions being developed in the global South to tackle its problems and improve living conditions and boost human development. The success of the e-newsletter led to the launch of the magazine Southern Innovator.
David South Consulting 
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